Blue fin crudo
32 TNDYuzu, olive oil, Maldon, herbs
GF
Today's menu
Olea
Coastal, seasonal, unhurried.
Tue–Sun · 6pm–11pm
Signatures
Charred octopus
36 TNDSmoked paprika, fingerling, lemon
GF
Hand-cut tagliolini
28 TNDBrown butter, sage, parmigiano
Veg
Heritage tomato
22 TNDStracciatella, basil oil
VegGF
Sourdough & cultured butter
9 TNDVeg
Sweet
Olive oil cake
14 TNDCitrus crème, candied zest
Veg
Espresso
4 TNDVeganGF
Affogato
12 TNDVanilla bean, espresso, biscotti
Veg